BURGER PATTIES:

• 1-1 1/2 lb (0.45-0.67 kg) ground turkey
• 1/2 (~125 g) Canadian Ricotta cheese
• 2 tsp (10 mL) Worcestershire sauce
• 2 tbsp (30 mL) Dijon mustard
• Salt and pepper, to taste

BURGER SAUCE:

• 3/4 cup (175 mL) plain Greek yogurt
• 1 tbsp (15 mL) deseeded minced chipotle peppers in adobo sauce*
• 1/2 lime, zested
• 1 tbsp (15 mL) lime juice
• Salt, to taste

GARNISHES:

• 4-6 whole wheat burger buns
• Canadian cheddar cheese
• Lettuce
• Onion, sliced
• Tomato, sliced